LSUDad Posted August 8, 2021 Share Posted August 8, 2021 Just talked with my buddy on the Atchafalaya Spillway, looking like another week, till the end. Quote Link to comment Share on other sites More sharing options...
COTiger Posted August 10, 2021 Share Posted August 10, 2021 Damn. How many pounds is that? Quote Link to comment Share on other sites More sharing options...
LSUDad Posted August 10, 2021 Author Share Posted August 10, 2021 8 hours ago, COTiger said: Damn. How many pounds is that? About 500. Looks to be about 14 sacks with about 36lbs per sack. He told me Sunday, the waters dropping, it’s playing out. This looks to be his last week. That’s my friend that lifts Sinker Cypress logs out the Spillway, he has a Mill, cuts them up into rough cut boards. He does Crawfishing during the season also. 1 Quote Link to comment Share on other sites More sharing options...
Hatchertiger Posted August 10, 2021 Share Posted August 10, 2021 Its a little warm to boil some crawfish. 1 Quote Link to comment Share on other sites More sharing options...
LSUDad Posted August 10, 2021 Author Share Posted August 10, 2021 5 hours ago, Hatchertiger said: Its a little warm to boil some crawfish. When. coming into BTR last week, I got my friends wife to call Tony’s Seafood, just to see if they had any. Quote Link to comment Share on other sites More sharing options...
COTiger Posted August 10, 2021 Share Posted August 10, 2021 10 hours ago, LSUDad said: About 500. Looks to be about 14 sacks with about 36lbs per sack. He told me Sunday, the waters dropping, it’s playing out. This looks to be his last week. Having easy access to crawfish is one of the things I miss not living in Louisiana. I can't remember the last time I had boiled crawfish. 1 Quote Link to comment Share on other sites More sharing options...
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